september savorfull

I really love that green box.  And every time I write about it, you will probably see very familiar photos.  I want you to experience the green box the same way that I experience the green box.  One step at a time.  

This month in the Savorfull box we have Red Mill Steel Cut Oats, a box of Better Batter all purpose gluten free  flour, Enjoy Life Vanilla Honey Graham cookies, and Mila Chia seeds, which I just now at this moment realized I photographed backwards...  

Every month when I open my box I am hit with such a breath of fresh air.  Savorfull not only lets you know what products are out there (and the products are actually really really good), but it makes living with allergies less scary. Here is a company that is devoted to living with allergies.  There IS a market for us out there.  We are not alone.  Thank you Savorfull!

savorfull

A good friend of mine sent me to check out Savorfull's facebook page (thanks again, Amy!).  I didn't know what it was, but because my life has been revolving around food allergies, she thought it was extremely pertinent.

I quickly went to the website, and man.  What a fantastic company!  Savorfull is a food delivery subscription service that sends out a sampler box of allergen free foods each month.  They are a very new company, and the plan is to be able to customize each box to the subscribers' food sensitivities.  Currently, all of the products they send out are wheat, gluten, peanut, and dairy free.

I was very excited when my own box arrived..

It was filled with all kinds of goodies.  Delicious cookies, a gluten free bar, crackers (I still insist that everyone with allergies read all of the ingredients, as both bags of crackers contained sesame seeds.  Delicious for me though!), chicken broth, and a soy cookbook.  

Having a kid with food allergies is challenging enough.  But with a company like this, that finds allergen free products and ships them right to your doorstep, it not only makes my research into what's out there relatively non existent, but it also gives me hope.  If a company that deals solely with food allergies can thrive (and I'm not talking locally in Michigan- their national and overseas markets are really taking off), that opens the eyes of businesses everywhere.  The prevalence of food allergies is only increasing.  And people are starting to pay attention.

Thank you, Savorfull!